MEDICINAL FOOD NEWS

food that promotes and improves your health

garlic

Does Garlic have Health Benefits?

Since Greek and Roman times we have been consuming garlic both for its taste and for its assumed health benefits. It is easy to tell whether the chef has added too much garlic to the salad dressing.

read more
breastfed

Breast Fed Babies Start off Right

There are just some things that you can’t improve on. For many reasons, feeding a newborn an infant formula is not as good as breastfeeding. As we understand more about the complex

read more
SoyProducts

Isoflavones - the Active Ingredients in Soybean

Soybean is becoming a popular food ingredient. More and more consumers are looking for products that contain soybean, and fortunately the grocery stores have many soy-based foods.

read more
carbs

Carbs - A Popular Topic for Weight Watchers

It seems like everyone these days is talking about carbs or, more correctly, carbohydrates. In any introductory nutrition course, you learn that our foods are made up of a mixture of five families of

read more
brain

Supplements for keeping mentally sharp in Old Age

It is the fear of every baby boomer. As we age the question arises: “Am I as sharp as I was when I was younger?” Young people appear to be able to think faster and remember more. The image of an aged

read more
glutenfree

Celiac Disease A Disease of the Digestive System

The digestive system is a complex organ that has the task of extracting all the nutrients we need for living and growing, from the foods that we eat. The digestive process is a combination of chemical,

read more
walking

Eat What You Want and Walk it Off

Fad diets come and fade diets go. Eat this, don’t eat that. Some diets seem to work - for a short time anyway. But the true test comes a year later when the scales show that you have gained back all that weight that

read more
load more